Unlimited Champagne and Tapas Buffet is back at Makati Diamond Residences!

Cheers to the almost near Christmas that I just had to breathe in and breathe out! WOOOOOHOOOOOH!

With only a few days left before December, it's surely going to be one hell of a ride as we celebrate the holidays on the streets here in Manila. But don't fret, because we are giving you more reasons to celebrate the holidays in style as Makati Diamond Residences brings back their much-awaited and highly coveted, best-selling champagne and tapas buffet at Alfred Restaurant!

YES, it's unli bubbly for my tummy as Makati Diamond Residences features Jean Vesselle Brut Reserve at the forefront, made in true grower champagne style, with a breathtaking blend of 80% Pinot Noir and 20% Chardonnay.

Complement your bubbly with some of Alfred's best tasting tapas, like the irresistible Bird's Nest with Chicken and Barbeque Sauce, Fish Brandade, Seabass puree on crostini, and more!

You can also enjoy unlimited servings of Raclette, melted and gooey and a bit toasty, just the way I like it! Have it with cornichons, boiled baby potatoes and rye bread. Oh and my mouth is watering again huhuhu!

Other highlights also include helfty portions of Jamon Serrano and my favorite, this tender and juicy Roasted U.S. Beef Belly for the taking!

For only Php1,800 nett per person, not only will you enjoy all these luscious food and champagne, but you can also choose from other beverage options such as cocktails, local beer, sodas, chilled juices, tea (they use TWG), coffee (they have Toby's Estate!) and even ice cream for dessert! Now that's a real deal guys!

Keep calm and have a Negroni

Hello Honey Ice Cream!

The Champagne and Tapas Buffet happens on December 4 to 8 and 11 to 15, 2017 from 6pm to 8pm. Book your table and call (02) 3170999 local 1114 or e-mail dine@makatidiamond.com. Visit their website at www.makatidiamond.com too to check out their other holiday promos and offerings!


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